Bruschetta  Ingredients:       2 large tomatoes, coarsely chopped    1/2 sweet onion, chopped       2 tablespoons olive oil    1 tablespoon chopped fresh oregano       1 teaspoon chopped fresh basil    2 teaspoons chopped fresh parsley       1/2 (1 pound) loaf Italian bread, cut into 1 inch slices    1/4 cup freshly grated Parmesan cheese

Preparation:

1. Preheat oven to 400 degrees F. 2. In a medium bowl, combine tomatoes, onion, olive oil, oregano, basil and parsley. Place bread on a baking sheet, and top with tomato mixture. Sprinkle with Parmesan. 3. Bake in preheated oven for 8 to 10 minutes, or until bottom of bread is browned. Allow to cool 5 minutes before serving.

Categories:  Appetizer, Baked Dishes, Bread, Cheese, Vegetables

Estimated Serving:  6

Estimated preparation time:  15 min.

Estimated calories serving:  178

Language:  English

Shared by:  Jilly    2010/01/23