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Bruschetta
Ingredients:
    
2 large tomatoes, coarsely chopped
 
1/2 sweet onion, chopped
    
2 tablespoons olive oil
 
1 tablespoon chopped fresh oregano
    
1 teaspoon chopped fresh basil
 
2 teaspoons chopped fresh parsley
    
1/2 (1 pound) loaf Italian bread, cut into 1 inch slices
 
1/4 cup freshly grated Parmesan cheese
Preparation:
1. Preheat oven to 400 degrees F.
2. In a medium bowl, combine tomatoes, onion, olive oil, oregano, basil and parsley. Place bread on a baking sheet, and top with tomato mixture. Sprinkle with Parmesan.
3. Bake in preheated oven for 8 to 10 minutes, or until bottom of bread is browned. Allow to cool 5 minutes before serving.
Categories: 
Appetizer, Baked Dishes, Bread, Cheese, Vegetables
Estimated Serving: 
6
Estimated preparation time: 
15 min.
Estimated calories serving: 
178
Language: 
English
Shared by: 
Jilly 2010/01/23
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