Crunchy Maple Syrup Pork Chop  Ingredients:       4  pork chops    1/2 cup maple syrup       1 teaspoon hot chili sauce    1 teaspoon worcestershire sauce       1 teaspoon red wine vinegar    1 onion       1 teaspoon powdered mustard    300 grs. brocoli       salt (as desired)    ground black pepper

Preparation:

1. Place pork chops on a grill and bake in preheated 180º oven for 30 minutes. 2. Meanwhile, combine the other ingredientes, except brocoli, and cook for 5 minutes. 3. Remove chops from grill and transfer to an oven dish. 4. Cover with the sauce and take again to hot oven for 5 additional minutes. 5. Brush chops several timas with the sauce while cooking. 6. Serve with the cooked brocoli and garnish with pineapple, if desired.

Categories:  pork, Canadian

Estimated Serving:  4

Estimated preparation time:  45 min.

Language:  English

Shared by:  AnaPau    2010/01/06