Blackberry Cobbler  Ingredients:       4 cups  Blackberries    1 tablespoon  Lemon juice       1  large Egg    1 cup  Sugar       1 cup  All purpose flour    6 tablespoons  Butter

Preparation:

Preheat oven to 375. Place 4 cups fresh blackberries in a lightly greased 8 inch square baking dish; sprinkle with 1 TBS. lemon juice. Stir together 1 large egg, 1 cup sugar, and 1 cup all-purpose flour in a medium bowl until mixture resembles coarse meal. Sprinkle over fruit. Drizzle 6 Tbsp. melted butter over topping. Bake at 375 for 35 minutes or until lightly browned and bubbly. Let stand 10 minutes. Serve warm with whipped cream

Categories:  Baked Goods, Baked goods, Cakes, Desert, Dessert, Desserts, Fruit, Fruits, dessert, desserts

Estimated Serving:  6

Estimated preparation time:  10 min.

Language:  English

Shared by:  Jilly    2009/12/25