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 Wholewheat Pancakes with Dulce de Leche
 Ingredients:
     2 cups flour  1 cup wheat bran
     4 tablespoons sugar  6 teaspoons baking powder
     2 teaspoons salt  4 eggs
     1,1/2 cups milk  1/4 cup cooking oil or melted shortening
Wholewheat Pancakes with Dulce de Leche
 Preparation:
Add liquid ingredients to dry ingredients. Stir quickly only until just blended. Do not beat. If batter is too thick add more milk.
Grease slightly with butter a non-stick pan and spoon batter on top. Flip each pancake to cook the other side.
Spread Dulce de Leche on pancakes and serve.
 Comments:
These pancakes are healthier because they contain wheat bran.
 Categories:  Desserts, Breakfasts
 Estimated Serving:  6
 Estimated preparation time:  40 min.
 Language:  English
 Shared by:  Mony    2009/10/01
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