Olive Spread | Ingredients: |      | 2 ounces Green olives |   | 6 ounces Black olives (small can) |      | 1 can Anchovies (1 can Pompeii) |   | 3 Garlic cloves |      | 1/4 cup Olive oil |   | 2 Tbsp Capers, drained (add last) |
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Preparation: |
Process all ingredients except capers. |
Comments: |
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Categories:  appetizers |
Estimated preparation time:  15 min. |
Language:  English |
Shared by:  PK 2009/06/16 |
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