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 Easy Red Pepper Hummus
     1 (16oz) can Garbanzo beas, drained and rinsed  1 tbsp Olive oil
     1  Medium red bell pepper, cut into 1/2 inch pieces  1 tbsp tahini
     1  fresh lime, juiced  1-1/2 tbsp water
     1/2 tsp salt  1/4 tsp ground black pepper
     1/4 tsp  garlic powder  
In a food processor or blender, mix the garbanzo beans, olive oil, red bell pepper, tahini, lime juice, water, salt, black pepper, and garlic powder. Blend until smooth.
 Categories:  Appetizer
 Estimated Serving:  8
 Estimated preparation time:  10 min.
 Estimated calories serving:  101
 Language:  English
 Shared by:  Katy    2009/03/31
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