Bloody Mary  Ingredients:       1/2 liter tomato juice    1/2 lemon       1/4 teaspoon Worcestershire sauce    1/2 cup vodka       salt to taste    ground black pepper

Preparation:

1. Put the tomato juice in a pitcher. 2. Squeeze the juice of 1/2 a lemon and add to tomato juice. Mix well. 3. Add the Worcestershire sauce, vodka and mix. 4. Pour into 4 glasses, add ice if desired, and salt and pepper to taste.

Categories:  United States, Alcoholic drinks

Estimated Serving:  4

Estimated preparation time:  10 min.

Language:  English

Shared by:  AnaPau    2009/03/16