Browse Recipes
 Tres leches (Creamy Dessert)
 Ingredients:
     1 can evaporated milk  1 can condensed milk
     1 can heavy cream  1 Pkg. unflavored gelatin
     1 can canned fruit  1/2 cup syrup from canned fruit
Tres leches (Creamy Dessert)
 Preparation:
Place in blender the evaporated milk, condensed milk, and the cream. Blend for a few minutes. Dissolve the gelatin in 1/2 cup of hot water, and add it to the previous mix, together with 1/2 cup of the canned fruit syrup.
Chop the fruit and add to the rest of mixed ingredients. Place everything in a deep dessert dish, and refrigerate.
 Categories:  Desserts, Brazilian
 Estimated Serving:  15
 Estimated preparation time:  60 min.
 Language:  English
 Shared by:  AnaPau    2008/11/27
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