Baked Beans  Ingredients:       1kg Dried Great Northern Beans    6 tbs Olive oil       3 Large onions, diced    9 Cloves garlic       1kg Bacon, sliced 1cm    2.8 l Passata       3 Bay leaf    3 tsp Thyme       3 tsp Paprika    1 1/2 tsp Ground coriander       2 tsp Salt    2 tsp Ground pepper       200 ml Maple syrup

Preparation:

1. Preheat oven to 160°C 2. Rinse soaked beans (soaked overnight) then out into a saucepan, cover with cold water and bring to the boil. 3. Strain beans and rinse with cold water. 4. Heat oil in a cast iron pot. 5. Sauté onion, garlic and bacon for 5 minutes. 6. Add beans, passata and remaining herbs to pot. Mix well. 7. Transfer pot, sealed with lid to oven for 6 hours, stirring after 3 hours checking mixture is still sloppy. Add water if dry. 8. After 6 hours, mix through maple syrup.

Categories:  Breakfast, Casseroles

Estimated Serving:  0

Estimated preparation time:  0 min.

Estimated calories serving:  0

Language:  English

Shared by:  christhecook    2013/04/26