 Pickles | | Ingredients: | | | 7 cups pickle cucumbers | | 1 cup sweet onion, sliced | | | 2 cups sugar | | 1 cup white vinegar | | | 1 tsp. salt | | 1 tsp celery seed |
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| Preparation: |
| Bring sugar, vinegar, salt, and celery seed mixture to a boil. Cool and pour over the cucumbers and onions. Store in a covered jard in refridgerator. Will keep indefinitely. |
| Categories: Canning, Condiments or spreads |
| Estimated Serving: 0 |
| Estimated preparation time: 15 min. |
| Estimated calories serving: 0 |
| Language: English |
| Shared by: Rogers 2012/01/02 |
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