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 Stuffed Pasta Shells
     4 Cups (16 oz) Shredded Mozzarella Cheese  1 carton (15 oz) Ricotta cheese
     1 pkg (10 oz) Frozen Chopped Spinach, thawed and drained  1 pkg (12 oz) Jumbo Pasta Shells, cooked and drained
     1 jar (28 oz) Spaghetti Sauce  
Stuffed Pasta Shells
Combine cheeses and spinach; stuff into shells. Arrange in a greased 13-in. x 9-in. x 2-in. baking dish. Pour spaghetti sauce over the shells. Cover and bake at 360 degrees for 30 minutes or until heated through
Remove and carefully drain the pasta using tongs, and set on slightly greased wax paper to cool.
 Categories:  Dinner - Pasta
 Estimated Serving:  12
 Estimated preparation time:  25 min.
 Language:  English
 Shared by:  Tye    2011/10/30
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