 Quick Brown Sauce | | Ingredients: | | | 3 tbs butter | | 3tbs flour | | | 1 1/2 cups beef or veg stock | | 1/2 ts thyme or parsley | | | dash pepper | |
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| Preparation: |
1. Melt the butter in a heavy saucepan over low heat. Add flour and blend well over medium heat. Reduce heat and simmer for several minutes.
2. Heat stock, stir into the roux (flour and butter mixture) and continue stirring until sauce thickens.
3. Add herbs, reduce heat and simmer for several minutes. Correct seasoning.
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| Comments: |
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| Categories: Beef Gravy |
| Estimated Serving: 4 |
| Estimated preparation time: 0 min. |
| Estimated calories serving: 0 |
| Language: English |
| Shared by: MaHarris 2011/09/18 |
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