Honey Granola  Ingredients:       4 cups old fashion rolled oats    2 cups chopped nuts       1 cup golden raisins or other dryed fruit    3/4 cup honey       1/2 cup butter    2 tsp cinnamon       1 tsp vanilla    dash salt

Preparation:

1. Combine oats, nuts and raisins in a large bowl; mix well and set aside. Combine honey, butter, cinnamon, vanilla and salt in a saucepan; bring to a boil over high heat and boil 1 minute. 2. Pour honey mixture over oat mixture; toss until well blended. Spread on a lightly greased cookie sheet. Bake at 350°F 20 minutes or until lightly browned; stir every 5 minutes. Cool. 3. Crumble and store at room temperature in airtight container up to 2 weeks.

Categories:  breakfast cereal

Estimated Serving:  6

Estimated preparation time:  0 min.

Estimated calories serving:  0

Language:  English

Shared by:  MaHarris    2011/09/18