Chai  Ingredients:       1 bag black tea    1 3-inch stick cinnamon       2 cups  milk    2 tablespoons raw sugar or honey       1 teaspoon vanilla    1/8 teaspoon ground ginger       1/8 teaspoon ground cardamon

Preparation:

1. In a small saucepan combine the tea bag, the cinnamon stick, and 1/2 cup water. Bring to boiling. Remove from heat. Cover and let stand for 5 minutes. Remove and discard the tea bag and cinnamon stick. Stir the milk, sugar, vanilla, ginger, and cardamon into the pan. Cook and stir over medium heat just until mixture is heated through (do not boil). To serve, pour hot mixture into warm mugs.

Comments:

Better Homes and Gardens Cookbook Fat: 5 grams Carbohydrates: 24 Exchanges: 1 milk, 1 other carb, 1/2 fat

Categories:  Beverages

Estimated Serving:  2

Estimated preparation time:  15 min.

Estimated calories serving:  175

Language:  English

Shared by:  madlibrariantwo    2011/08/16