Cheesy Pizza Casserole  Ingredients:       3 cups Rigatoni Pasta    1/2 lb lb lean (at least 80%) ground beef       1/4 cup sliced ripe olives    1 jar (4.5 oz) mushroom pieces and stems, drained       1 jar (26 to 28 oz) tomato pasta sauce (any variety)    1 cup shredded mozzarella cheese (4 oz)

Preparation:

Step 1: Heat oven to 350°F. Cook and drain pasta as directed on package. Step 2: Meanwhile, in 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. In ungreased 2 1/2-quart casserole, mix pasta, beef and remaining ingredients except cheese. Step 3: Cover and bake about 30 minutes or until hot and bubbly. Sprinkle with cheese. Bake uncovered about 5 minutes longer or until cheese is melted.

Categories:  Casserole

Estimated Serving:  5

Estimated preparation time:  50 min.

Language:  English

Shared by:  Jtuck003    2011/03/11