Beef skewers  Ingredients:       400 g beef    150 g peanut       1 cup water    1/2 cup peanut oil       1/2 cup oil    2 tablespoons lemon juice       1 teaspoon coriander seed    1 teaspoon cumin seed       1 teaspoon ground ginger    8 dried chiles       6 medium onions    4 canned water chestnuts       4 cloves garlic    4 leaves lemon balm       sugar to taste    salt to taste

Preparation:

* Peel and chop finely 4 onions and 2 garlic cloves, mix with all the spices, pour over the beef pieces and let marinate in a cool place for 1 hour. * Thread the beef pieces on skewers, grease with oil and fry in a griddle or in a hot skillet. * Soak the chiles in water until soften and grate with chestnuts and onions and remaining garlic. * Mix all well and saute in peanut oil preheated. * Add chopped peanuts and lemon juice, stir, pour water, season with salt and sugar to taste and cook over low heat until the sauce thickens. * Serve the skewers with the prepared sauce.

Categories:  Bovine

Estimated Serving:  4

Estimated preparation time:  25 min.

Language:  English

Shared by:  paula    2011/02/17