Easy Waffle Recipe  Ingredients:       2 cups all purpose flour    2 teaspoons baking powder       2 teaspoons sugar    2 cups warm milk       2 eggs separate the whites from the yolk    1 tablespoon melted butter

Preparation:

Make yummy waffles from this easy waffle recipe: Step 1: This is called waffle planing ahead. First you start your waffle iron, ladies and gentlemen start you iron waffle makers :). This will be a lifesaver later, when you will be stuffing yourself with tasty waffles instead of standing with a cup full of waffle batter in front of the cold waffle iron. Step 2: Take egg whites and beat them until you get nice and smooth snow. Step 3: Take a bowl and mix in all the milk, melted butter, sugar, and egg yolks so the sugar dissolves. Now take a bigger bowl and put in all the dry ingredients - 2 cups of all purpose flour, 2 teaspoons of baking powder, and some salt. Then add the wet ingredients from the first bowl mix. Our readers recommended that you stop mixing while you still have some lumps in the batter so you don't overmix it and make a batter that is to tight. Step 4: Now add the egg whites and gently mix them in. Stop! Enough mixing. You are finished! Step 5: Put one cup of batter in the preheated iron waffle and close it. Yes we are hungry too, but it will take only 2 minutes. Yes!!!! Waffles are ready! Leave them on a tray to cool down and then enjoy! We know we will. If you follow this easy waffle recipe you will get around 12 waffles. Now if you are really busy you can make some waffle batter and leave it in your refrigerator. So when you get hungry all you need to do is add some milk, since the batter will probably be a little thick and stir it a little.

Categories:  Waffles

Estimated Serving:  12

Estimated preparation time:  10 min.

Language:  English

Shared by:  Jilly    2010/06/24